Healthier food - Healthier lives - Healthier futures
Our Chief Executive Officer, Brenda Black, has written a blog about why we should respond to the Scottish Government consultation paper on ‘Ending the need for foodbanks.' Read more
Using our kitchens can be expensive. However, there are ways we can bring this cost down. We’ve been chatting to Changeworks, an energy and waste organisation and we’ve put together our top tips: Read more
During winter it can be more challenging for an older person to stay well. Good nutrition can make a big difference to an older person’s wellbeing throughout the year but especially during the winter months. Read more
Find out what ECF are up to support 350 families during 6 weeks of summer 2021 school holidays! Read more
This year, our Senior Food & Health Development Officer, Chris celebrates his ten year Edinburgh Community Food anniversary! We've asked Chris a few questions to take a look back on the past ten years. Read more
Our Senior Food and Health Development Worker, Chris, describes his experience of living with coeliac disease. Read more
Chris shares his experience with 'Getting Older Men Engaged with Cooking'. Read more